Chef Tips 101: Hosting an outdoor party in winter
Summers are filled with camping, bonfires, BBQs and outdoor parties, why can’t winter be the same? Well, at least when it comes to an outdoor… Read More
Tourtiere: A Festival du Voyageur favourite
Tourtière is a French-Canadian meat pie that dates back to as early as the 1700s. It is named for the type of dish it was… Read More
What the Academy Award nominees for Best Picture are telling us
Ranking the 2016 Oscar contenders
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An Eater’s Guide to Festival du Voyageur
We welcome another Manitoba winter in 2016, which means we once again embrace all the great outdoor activities our province has to offer: skating, skiing,… Read More
Rescue Me: El Senor Hops, Oprah Winfrey and Brittany
The decision to adopt an animal from an animal shelter or rescue is not only a brave decision, but an incredibly important one. Every day,… Read More
Food is for the soul
For me, the memories of gathering every Sunday in my grandparent’s house are the sweetest - the smells of potato soup simmering on the stove, a fresh batch of bread coming out of the oven, and a chicken roasting for dinner. Read More