From Seed to Market, Part 2: The Process
Justin Girard and Britt Embry radiated passion, enthusiasm and excitement on my first visit to their farm. It was enjoyable to see absolutely nothing changed on my following visit. Read More
All about asparagus
This plant is remarkable as it produces asparagus year after year. Its bright green colour is a great addition to any menu and its amazing crisp texture and fresh mild flavour are a true treat. Read More
Did you know? (The Wild Rice Edition)
This product is unique, has great texture and flavour, and most importantly is produced locally. Read More